Cooleeney Farm produces a number of cheeses from both cow's milk and goat's milk from their premises near Thurles in County Tipperary, Ireland.

The Maher family are fourth generation farmers who use the milk from their own pedigree Friesian dairy herd to make their range of cheeses. All Cooleeney Farm cheeses are made with vegetarian rennet.

Range

Cooleeney Farm produce a range of seven cheeses. Five are made using cow's milk from their own farm, one from goat's milk from their own farm, and one using goat's milk from a nearby source.

Awards

  • 2011 - Great Taste Awards for soft Cheese, 2 stars for Gortnamona.
  • 2010 - World Cheese Awards - Silver medal
  • 2010 - Great Taste Awards
  • 2010 - Artisan Producer of the Year Award
  • 2006 - British Cheese Awards

See also

  • List of cheesemakers

References



Farmhouse Cheese De Producent

Cooleeney Cheese Our branding experience

Cooleeney Farm

COOLEENEY IRISH CHEEESE Straits Cheese Co.

Cooleeney Farmhouse Cheese, Black Pudding, Caramelised Apples, Beef Jus